Addition of nutrients to food : principles and practices
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Addition of nutrients to food : principles and practices
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| Physical Description |
120 s. |
|---|---|
| Language |
English |
| Language of Abstract |
English |
| Publisher |
Copenhagen :
Nordic Council of Ministers,
1995.
|
| Series | TemaNord, ISSN 0908-6692; 1995:643. |
| Subjects | |
| ISBN |
92-9120-790-X |
| Get full text | |