The economic effects of fresh meat prepackaging in member countries of the O.E.C.D
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The economic effects of fresh meat prepackaging in member countries of the O.E.C.D
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Physical Description |
148 sivua |
---|---|
Language |
English |
Language of Original Work |
English |
Publisher |
Paris :
OECD,
1964.
|
Series | Documentation in food and agriculture, 68. |
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